Baking Chocolate dark 200 g

Ingredients: Sugar, cocoa mass, cocoa butter, emulsifier (soya lecithin), bourbon vanilla. Cocoa solids 45% minimum.

Produced in a factory with milk, soy, almonds, hazelnuts and wheat.

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Nutritional value per 100 g

Energy: 2256 / 538kJ / kcal

Fat: 32 g

Of which the saturated: 19 g

Carbohydrates: 56 g

Of these sugars: 54 g

Protein: 3.2g

Salt: 0.01 g Country of origin: Iceland - Product from Nóa & Síríus ehf

Storage conditions: Best stored in a dry, cool place (15-20 ° C).

Consumer contact Islandsfisk i Varberg AB 00-46-70-6209920

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