Haddockfillet 9 kg (Melanogrammus Aeglefinus)
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Haddockfillet 9 kg (Melanogrammus Aeglefinus)
Ingredients: Haddock filet. Fish can cause allergies in sensitive people! ———————————————————————————
Nutritional values for haddock cooked (per 100 grams) Protein 23.5 g Fat 0.8 g
g
The fish is without skins and bones! Captured by Iceland with trawl. Factory no. IS A 740 EFTA. Freezer Product. Store in a freezer at least - 18 c. Country of origin: Iceland. Consumer contact Islandsfisk in Varberg AB Tel: 00-46-70-6209920