Omega 3 amino acids for joints

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Omega 3 amino acids for joints

Ingredients: 1000 mg omega-3 fish oil (as ethyl esters), gelatin (bovine), humectant (glycerol), antioxidant (mixed tocopherols).

Recommended daily intake 1 fish oil capsule and 2 joint-amine tablets.

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Joint problems or pain can reduce mobility and overall quality of life. Omega3 Liðamin combines the benefits of omega-3 fatty acids and other substances that have a positive effect on joint health. Each serving consists of two Liðamin capsules and one capsule of omega-3 fish oil. The Líðamin tablet contains important ingredients for joint function, such as hyaluronic acid, chondroitin sulfate and vitamin C. Hyaluronic acid is found in cartilage and is one of the main components of synovial fluid. A viscous substance that has the role of "lubricating" and maintaining elasticity in the joints. Chondroitin sulfate is one of the most common building blocks of articular cartilage. In all joints there is articular cartilage, which is softer than bone and, together with the viscous synovial fluid, gives the joints a supple elasticity. Vitamin C has a positive effect on the formation of collagen for the normal function of bones and cartilage. Collagen is the main component of various connective tissues in the body. The fish oil capsule contains the omega-3 fatty acids EPA and DHA, which contribute to the normal function of the heart. DHA is also one of the most important building blocks of cells in the brain, eyes and central nervous system and contributes to maintaining normal brain function and vision. Since the body does not produce sufficient amounts of EPA and DHA, the fatty acids must be obtained through food. They are best found in fish and shellfish, and fish oil is therefore a good way to get these important fatty acids. Country of origin: Iceland – Product from Lýsi ehf

Storage conditions: Best stored in a dry, cool place

Consumer contact Islandsfisk i Varberg AB 00-46-70-6209920



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