Salted lamb meat 2 kg
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Salted lamb meat 2 kg
Ingredients: Lamb 93%, water, salt, preservative E250, antioxidant E316------------------------------------------------------------
The meat should cook for about 1 hour and 20 minutes!
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Nutritional value in 100 g:
Energy: 770 kJ / 185 kcal
Protein: 17 g
Carbohydrates: 0 g
- including sugar: 0 g
Fat: 5.6 g
Fiber: 0.0 g
Salt: 3 gFactory no. IS A 031 EFTA
Refrigerated product.. Store at about + 4 c. Country of origin: Iceland
Consumer contact Islandsfisk i Varberg AB
Tel: 00-46-70-6209920